Wednesday, August 21, 2013

My Storm-Day Cooking. This is not pakbet (with bagoong paste); this is sauteed vegetable only, with soy sauce and calamansi. rosevoc




1 pack mixed vegebles from the market at P15.00

Some tuna

Calamansi (Philippine lemon)

Soy sauce

Procedure

Wash vegetables thoroughly.

Saute veggies and tuna in oil.

Add some calamansi and soysauce.  Serve!

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